Talk about tasty coexistence
delhi
43
dd.MM.yyyy
Turn on more accessible mode
Turn off more accessible mode
ISRAEL DIPLOMATIC NETWORK
Embassy Of Israel In India
English
|
עברית
Delhi
Israel in India
The Embassy
Consulates General of Israel
India-Israel Relations
Public Diplomacy
Culture
Mashav
Press
Consular
Fee Chart
Business Opportunities
Why Israel?
Israel India Investment Collaboration
Invest in Israel
Israel the Start Up Nation
India – Israel Industrial R&D Cooperation
Useful Business Links
MASHAV
About
Agriculture
Water
Mashav Videos
News
Currently selected
About Israel
History
People
Culture
Economy
Health & Social Services
Land
State
Science & Technology
The Middle East
Study in Israel
Why study in Israel?
Special Programs for International and Indian students
Scholarships
Research Grants
List of Holidays
Israeli Missions Around The World
Delhi
News
Talk about tasty coexistence
News
News
Publications
Tools & Information
Contact Us
Talk About Tasty Coexistence
2/18/2016
GovXShortDescription
A-Sham ("Levant" in Arabic) is the first ever Arab Food Festival in Israel.
Arab food festival in Haifa
Copyright: MFA video
GovXContentSection
25 chefs, Jews and Arabs, from all over the country joined together to create Arabic delicacies, such as hilbe (fenugreek seeds), habisa (a black-and-white pudding sweetened with carob juice) or haroumanieh (green lentils cooked with eggplant in pomegranate juice).
The food festival was launched during the Holiday of Holidays in the northern city of Haifa, and is the brainchild of the Arab Israeli chef Nof Atamna-Ismaeel, winner of the 2014 Israeli MasterChef.
<iframe width="560" height="315" src="https://www.youtube.com/embed/KHWS56Mw4e4" frameborder="0" allowfullscreen></iframe>
GovXParagraph1
Source: Israel MFA
Length: 00:02:00
Printable version
E-mail to a friend