½ package (6 oz.) any Pasta you like
2 cups torn fresh spinach
1 cup grape or cherry tomatoes, halves
¼ cup sliced green onion
¼ cup light olive oil
2 tablespoons lemon juice
1 teaspoon Dijon-style mustard
2 cloves garlic, finely chopped
½ teaspoon salt
½ teaspoon sugar
Toasted pine nuts, optional
Cook pasta.
In large bowl, combine pasta, spinach, tomatoes and green onions.
In small bowl, combine all remaining ingredients except pine nuts, mix well.
Pour dressing over spinach mixture, toss well.
Top with pine nuts if desired.
Serve immediately.
This is the opportunity to say “Have a nice summer”.. at the camps here, abroad and in Israel.. enjoy our beach in Tel-Aviv..
Shabbath-Shalom
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