Our Weekly Recipe

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  Mushroom Barley Stew/Soup

  Well my friend, the summer is behind us, it’s time for a fall recipes, don’t you think ? This is my favorite dish, my family love it.. I use by the way only one kind of Mushroom – the chea ...

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  Moroccan Style Pickled Vegetable Salad

  Quick to prepare and nice to look at, this salad may be prepared in advance and kept in the refrigerator. The taste actually improves after a few hours.

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  Honey cake Cupcake with Toasted Icing

  "In my experience, Rosh Hashanah is all about cooking, eating, and being with family. Of course, it also means praying in synagogue, seeing old friends and saying special blessings"

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  Mini Chocolate Cake and Mini Vanilla Cupcakes

  by Nitza Gilad

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  Malabi Mousse Cheesecake

  Malabi, a Middle Eastern dairy dessert, is the source of inspiration for this beautiful and exotically fragrant cheesecake

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